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1 lb. ground beef
3/4 cup corn
3/4 cup prepared barbecue sauce
1/2 teaspoon salt
1 large Italian bread, cut in half diagonally
3/4 cup cheddar cheese, shredded
3/4 cup mozzarella cheese, shredded


Preheat oven to 425 degrees.

Brown ground beef over medium heat until no longer pink. Drain off drippings. Stir in corn, barbecue sauce, and salt until heated through. Place bread on baking sheet. Top evenly with beef mixture. Sprinkle with cheeses. Bake 12 to 15 minutes at 425 degrees.