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1 egg, well beaten
1 c sugar
1/2 c margarine
1/4 tsp salt
1 8-oz pkg chopped dates
2 c Rice Krispies
1/4 c finely chopped nuts
1 pkg flaked coconut


Mix egg, sugar, margarine, salt, and dates in saucepan; cook, stirring frequently, until dates are soft and mixture is thick. Place saucepan in ice water untiL mixture is cool enough to handle. Add Rice Krispies and nuts; mix quickly. Shape into small balls with buttered hands; roll each ball in coconut.