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6 ounce package banana cream instant pudding
3 ripe bananas
1/4 cup lemon juice
1/2 cup coarsely chopped nuts
prepared graham cracker crust

Prepare pudding according to directions. Slice 2 bananas and mix into pudding. Pour pudding mixture into crust. Chill 1 hour. Slice remaining banana and toss with lemon juice and nuts. Sprinkle pie with banana-nut slices.